Accelerating a sustainable food delivery system.
We are management consultants who empower restaurants and other food-related ventures to deliver their ideal dining experience. We bring a holistic approach to understanding your off-premises needs, so you can focus on what you do best.
Trusted by 300+ clients across the food system
Whether you’re a farmer, food hall, hospitality brand, or logistics provider, we’re here to help.
We believe in growth without the growing pains. As your location count grows, your systems need to evolve.
Even big brands can use a helping hand. We’ll audit your off-premises operations across the Delivery Cycle™ from menu design to tech stack to delivery zones to review management.
When you’re ready to take your business to the next level, we’ll accelerate innovation – launching first-party catering, testing dynamic pricing, or rolling out hybrid-fleet delivery.
We know that the only constant is change. We’ll be your partner for ongoing management of your off-premises business – keeping service levels high, support tickets low, and ensuring a healthy P&L for the long haul.
Client Success Stories
Figure 8 is one of the vendors that’s more expensive if you don’t hire them. They set us up for success with a solid foundation from Day 1 and continue to this day as thought partners and tactical do-ers as the world, industry, and our company continue to evolve.
Founder & CEO, Naked Farmer
Figure 8’s alignment with our mission is evident, and their consistent support resonates with the PepsiCo Racial Equality Journey commitment.
VP and General Manager, PepsiCo Beverages North America, Hispanic Business Unit
Your team has been a key piece of the puzzle in helping unlock value for our restaurants. Thanks for your continued partnership.
Global CMO Foodservice at PepsiCo
Your commonly asked questions, answered by our team.
What does Figure 8 do?
We help you create off-premises systems that grow your bottom line and your brand in market.
We are not a technology solution or delivery service, rather we’re consultants with decades of experience knowing exactly how to leverage technology and existing services to deliver unparalleled off-premises experiences.
How do we work together?
We prefer to work with clients on a retainer basis, because we’re in it with you for the long haul. That said, we know that launching into a years-long relationship without going on a date or two first can feel overwhelming, so we are flexible to what works best for you and your team.
What type of businesses do you work with?
We work with any business that is focused on moving food from point A to point B. That means our client-base includes everyone from emerging local brands to enterprise foodservice providers. If you need to move food, we're here to make it happen.